Hello and welcome to week 19 of the Art with Heart Stampin' Up! Australia Team's Colour Creations Blog-Hop. This week we are featuring Crumb Cake, and as the name suggests this colour is a cake or biscuit colour. For me it's a really easy colour to work with and I find it pairs nicely with almost all other colours. I have chosen to pair mine with Early Espresso, Gold and Old Olive.
I have made a Teepee Card this week this is a 7 x 5 inch sized card that lays flat for posting. I started mine with a Basic White card base and added the Early Espresso for my 1st layer. I then stamped in Early Espresso the tiny bees from the Lighting the Way stamp set. I then cut out the pieces for the 2nd layers. I cut my Lantern from the beautiful Distressed Gold specialty Paper. I thought it really gave the lantern that used look. Adding a few sprigs for the same stamp set and cutting them out with the matching dies. I finished off the front of the card with a sentiment tag and a few more of the bees along with the iridescent gems.
As you can see the card stands of 3 legs and folds around the back. I used Velcro Dots to hold the card closed while standing. My writing panel is under the flap.
I think you could use magnets if you wishes. when standing on the side this card measure about 6 1/2 inches in height. All the items used in this project can be found in the 2023-24 Annual Catalogue. If you would like to know more about this project or the products used please feel free to contact me via Email, PM or phone, so that I can help you.
To catch up with the next person on the Hop please follow the link button below to-: Theresa Gerrard
If the next button link is not working or you’d like to see the entire list of participants go to Catherine Proctor's Blog from Here






































